Job Description
Westfield Country Club is excited to announce the seasonal job opportunity of Pool Food and Beverage Guest Attendant and Event Server. This position is a dual role at the club, offering the outdoor beauty of serving food and drinks at the pool and pairing itwith the extra hours and stability of working banquet events.
The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art dining room and bar, a new pool facility, and an exciting new menu and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable.
Starting at $13 per hour plus tips.
Job Summary
The Guest Attendant provides alcoholic, non-alcoholic, packaged, and prepared food items at the pool service counter for guests and members at Westfield Country Club. Duties include greeting guests in a friendly, courteous manner, handling drinks, and serving food items requested from the menu. Attendants will operate point of sales systems, collect payment for services, and conduct daily inventory to keep their station stocked.
Guest Attendants will also work shifts as Event Servers at Westfield Country Club at functions on the course and in the clubhouse. Event servers will serve food and beverages during banquets and events, may assist with setup and cleanup of event spaces, and may provide other event support and hospitality services.
Job Responsibilities