As an Assistant Manager, youll support the Restaurant Manager in running a profitable, well-operated restaurant. Youll help control costs, drive sales, and deliver excellent customer service while ensuring team performance, development, and a professional restaurant environment. What Youll Bring (Requirements):A minimum of 1 year of experience in the Quick Service Restaurant (QSR) industry is required. A High School Diploma or GED is preferred. Availability to work within open hours (e.g. evenings, holidays, weekends). Familiarity with a POS system and Serv. Safe certification is preferred. Strong knowledge of team leadership and positive conflict resolution. Exceptional written and verbal communication skills. You're ready to learn all the meat cuts. You're not afraid to jump in and help your team, even if that means eating the last roast beef sandwich. Able to withstand the physical demands a restaurant environment holds....Assistant Manager, Manager, Assistant, Management, Restaurant